Red wine is made from dark-colored grapes or grape varieties. The color can range from intense violet, typical of young wines, to brick red for mature wines. Brown is for older red wines.
Red Wine is derived during fermentation from the natural pigment in the skins of dark-colored grapes.
This article discusses the ingredients, effects, common varieties, suggested amounts, and other several benefits of red wine
Ingredients of Red Wine:
- Calcium carbonate
- Flavours
- Grape juice concentrate.
- Non-vegan material.
- Powdered tannins.
- Potassium sorbate and potassium metabisulfite.
- Sulfur dioxide
- Sugar
- water
- yeast
- Powerful plant compounds
- Antioxidants
- Resveratrol
Effects:
- Reduces the oxidative damage in the body
- The anti-oxidant creates a lot of health benefits.
- Fights inflammation and blood clotting
- Reduces the risk of heart disease
- Reduces the risk of cancer
- Highly responsive to damages or injuries
- Reduces stroke and early death
- Prevents dementia and depression.
- Reduces the risk of diabetics in women
- Keeps your heart healthy
Common varieties:
- Shiraz
- Merlot
- Cabernet sauvignon
- Pinot noir
- Zinfandel.
Suggested measurements to drink:
- 1-1.5 glasses for women
- 1-2 glasses for men
Redwine for face:
It is a perfect secret to rejuvenate the skin and get the radiant glow that you ever wished for. Applying red wine topically to the face removes pores, battles acne, and prevents potential breakouts due to its anti-inflammatory and antiseptic properties.
Redwine for weightloss:
As per researchers, drinking two glasses of red wine can help you in losing weight. The studies were conducted at Washington State University and Harvard Medical School and claimed that a polyphenol called 'resveratrol', which is present in red wine, helps in losing weight.
Redwine for hair:
The antioxidants in rich red wine fight free radicals giving you healthy and shiny hair. It is also known to rejuvenate and repair damaged hair. Red wine also inhibits hair loss and reduces dandruff by promoting blood circulation on the scalp.
Redwine for weight gain:
Too much red wine, or any alcoholic drink, may hinder weight loss and contribute to weight gain. That said, red wine in moderation may provide some protective effects against weight gain. To enjoy red wine while losing weight, make sure to stick to a single serving, avoid sugary dessert wines, and track your calories.
Redwine for skin:
It is really good for the skin and in fact, prevents the aging of the skin. Red wine is packed with antioxidants like flavonoid, resveratrol, and tannin which help fight aging by restoring collagen and elastic fibers.
Redwine for reducing diabetics:
This first long-term large-scale alcohol trial suggests that initiating moderate wine intake, especially red wine, among well-controlled type 2 diabetics, and as part of a healthy diet, is apparently safe and decreases cardio-metabolic risk.
Redwine for the heart:
Red wine, in moderation, has long been thought of as heart healthy. The alcohol and certain substances in red wine called antioxidants may help prevent coronary artery disease, the condition that leads to heart attacks.
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